Red Glace Cherries Whole

Description

 A Grade Red Glace Cherries Whole only at Ross’s .

They are a delicious and versatile ingredient that can be used in a variety of dishes, from cakes and pastries to cocktails and ice cream. These glace red cherries  have a sweet slightly tart flavor and a shiny translucent appearance.

Red Glace Cherries Whole are a great way to add a festive touch to your baking. They are perfect for Christmas cakes, pies, and puddings. You can also use them to make cocktails, such as a Shirley Temple or a Manhattan. Red Glace Cherries Whole can also be enjoyed on their own as a sweet treat.

Here are some of the ways you can use Red Glace Cherries Whole:

• Add them to cakes, pies, and other baked goods.
• Make cocktails, such as a Shirley Temple or a Manhattan.
• Enjoy them on their own as a sweet treat.
• Use them to decorate desserts, such as ice cream sundaes and trifles.
• Add them to salads or yogurt for a sweet and tart flavor boost.
• Make a glaze for ham or pork chops.
• Use them to make a chutney or relish.

Red Glace Cherries Whole are a delicious and versatile ingredient that can be used in a variety of dishes. They are a great way to add sweetness, tartness, and color to your food. So next time you are looking for a way to add a festive touch to your baking or a sweet treat to your day, reach for some Red Glace Cherries Whole.

Here are some additional details about Red Glace Cherries Whole:

• They are typically made from Bing cherries, but other varieties can also be used.
• They are preserved in a sugar syrup that contains citric acid and potassium sorbate to prevent spoilage.
• They have a shelf life of up to 1 year when stored in a cool, dry place.
• They are a good source of vitamin C and potassium.