Slivered Blanched Almonds

Description

Slivered blanched almonds are a type of almond that has been peeled, split in half, and then cut into thin strips. They have a delicious, creamy nut flavor and a firm, crunchy texture. Slivered almonds are a versatile ingredient that can be used in a variety of recipes, including:

• Baked goods: Slivered almonds can be added to cookies, cakes, muffins, breads, and other baked goods to add flavor and texture.
• Salads: Slivered almonds can be added to salads for a crunchy, nutty topping.
• Desserts: Slivered almonds can be added to pies, tarts, ice cream, and other desserts for a delicious and nutritious boost.
• Snacks: Slivered almonds can be eaten on their own as a healthy snack or added to trail mix or granola.

Slivered almonds are also a good source of nutrients, including protein, fiber, vitamin E, and magnesium. They are a healthy and delicious addition to any diet.

Here are some additional details about slivered almonds:

• They are typically made from blanched almonds, which means that they have been soaked in hot water and then peeled. This process helps to remove the bitter almond skin and makes the almonds more flavorful.
• Slivered almonds can be found in most grocery stores and health food stores. They are typically sold in bags or jars.
• Slivered almonds can be stored in an airtight container at room temperature for up to 6 months.
• Product of Australia.